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Motorcoach & Tour Operators

We cater to Motorcoach & Tour Operators. Biloxi Cruise Company, LLC prides itself on excellent service for group travel. We can accommodate your group no matter how large or small.

2018 - 2019  Tour Packages

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Gulf Coast Tour Package only $80 per person. Includes: Tour of the Maritime & Seafood Industry Museum, Biloxi Shrimping Trip "70-Minute Living Marine Adventure Cruise", Biloxi Shrimp Boil, City Tour, Tour of the Beauvoir Mansion & Jefferson Davis Presidential Library. Add on Option: Spend the evening in Old Town Ocean Springs. Take in the old world charm as you shop, dine or listen to live music. With a choice of over 50 different venues, there is something for everyone! biloxi cruise company, llc biloxi, mississippi 228-392-8645

Gulf Coast Culinary Tour Package. Only $80 per person. Package includes: Biloxi Shrimping Trip "70-Minute Living marine adventure cruise", cruise demonstration and lunch with julian brunt at the maritime and seafood industry museum. julian brunt is a food writer and photographer who for the last ten years has stirred the pot of mississippi food culture. he has studied the origins of the po-boy, made gumbo with the best of them, and never burned a roux. he is a cookbook author, and writes columns for a small handful of magazines and the local news paper. Tour of the Maritime & seafood industry museum, city tour. biloxi cruise company, llc biloxi, mississippi 228-392-8645

Package Add-on$55 pp all inclusive 1 guide and driver free! biloxi cruise company, llc presents dining, dancing and history. add an historical evening to your current biloxi cruise company, llc package. this evening is guaranteed to delight all your senses. your evening will include live entertainment from the mississippi gulf coast music scene from past to present, the variety is always a surprise and never the same, but you will be amazed with southern hospitality and southern sounds such as blues, jazz, gospel r&b and southern rock. you will dine on a traditional "down home" southern cuisine buffet featuring some of mississippi's most classic recipes such as fried mississippi delta catfish all the way down to mississippi mud pie and just like the music, the buffet is never the same, but always southern! there will also be a cash bar and merchandise for guests to purchase from this historical site. the blues stop here. in 1894, 12 civic minded african american residents of bay saint louis drew up the bylaws for an organization called the hundred members debating benevolent association. the group's primary purpose was to assist its members when sick, bury its dead in a respectable manner and knit friendship. from an organizing group sprang an open air pavilion and then, in 1922, a cornerstone was laid and the existing hall built. the hall was dedicated on july 16, 1923. the 100 men hall, as it came to be known, quickly became an energy center for black life along the coast, hosting music and any life event that happened in the african american community from baby showers to funerals. over many decades, the hall attracted legendary musicians such as ray charles, james brown, etta james, sam cooke, bb king, chuck berry, diamond joe, ernie k doe, fats domino, lee dorsey, professor longhair, and countless other african american musicians on the chitlin curcuit, a pearl necklace of venues that hosted musical genius at a time when white only clubs forbid their entry. event time 6:30 pm-8:30 pm

sun setting through clouds over the ocean

Sunset Cruise

No day would be complete without enjoying a Gulf Coast sun If set. Your group can do this right aboard the Sail Fish. Cruise leaves the dock between 5:00 and 6:00 pm depending on the season. The group rate is $28.00 per person for groups of 20 or more with Guide and Driver free. This is a 2 hour tour.

Old Biloxi Shrimp Boil

*Old Biloxi Shrimp Boil Menu

Rolls
Boiled Gulf Shrimp
Boiled Corn & Potatoes & Mushrooms
Chicken Tenders
Dessert

Assorted Beverages

Cash beer bar is avaliable. Beer is $3.00 each

*Menu is subject to change without notice

workers setting up food tables
shrimp boil with sausage, potatoes and corn on the cob
workers setting up food tables

Contact Capt. Brandy Moore at 228-392-8645
Please call Brandy, Group Sales, to reserve your tours today!